- Hotel name
- Hotel Duesseldorf
- Address
- Am Hülserhof 57
- Zipcode and city
- 40472 Düsseldorf
- Location
- Open in Google Maps
A la carte menu
Van der Valk Classics
Black Angus Carpaccio
14.50 roasted garlic cream │pecorino
wildherbs │summer truffleCaesar Salad
14.50 king prawns or poularde in tempura │capers
anchoviesSmoked Salmon
15.50 citrus caviar │pea sponge cake │green asparagus
sumach │vermouth foamBeetroot ravioli
15.50 myoga │meibloem goat cheese
kumquat │cherry │apple pearlsTartar of veal
16.50 scallops │vanilla mayonnaise │potato straw
cress salad │beef teaPotato Rösti (vegan)
14.50 lromesco cream │aioli │cherry tomatoes
japanese green onion oil │green asparagus
Soup
Kimchi soup (slightly hot)
9.50 beef sashimi │poached egg │chili threads
Thai curry soup (slightly hot)
9.50 shrimp dim sum │hamachi tartar
mishima yukariGuinea fowl broth
9.50 green asparagus │mie noodles │shiitake
Minestrone (vegan)
9.50 conchiglie │root vegetables │courgette │basil
Vegetarian
Spaghettini
19.50 tomatoes │buffalo mozzarella foam
basil │fried caperblossomsArborio Risotto
19.50 peas │almonds │cauliflower │pecorino
Sweet potato balls (vegan)
18.50 chickpeas cubes │broccoli │lentils
yuzu cream │curry anapurna
Grill
Prime Angus Entrecote
32.50 North America 220 G
Prime Angus Rib-Eye-Steak
39.50 North America 280 g
Chateaubriand │filet of beef │for two persons│+/-15minutes
72.50 All steaks are served with potatoes,
baby vegetables and port wine jus
Meat
Wiener Schnitzel from meadow calf
22.50 pan fried potatoes with bacon │side salad
Duet of lamb
26.50 chestnut blossom honey │chard
fregola │ratatouilleKikok corn chicken
27.50 pineapple │chimichurri │corn cake
salsa │avocado │mini cucumberSaddle of veal with coffee crust
28.50 apricot │celery │apple
cardamom │potato rösti
Fish
Zander fillet
28.50 smoked eel │turnip greens
pommery mustard puree
onion │herb hollandaiseHamachi
27.50 pulpo │pea │green asparagus
radish │saffron │yuzuTuna
29.50 baked suhi rice │bonito flakes
pointed cabbage │mango │unagiWhite tiger shrimp & Cecina de Wagyu
33.50 kombu beurre blanc │cantaloupe melon
radish bell pepper │black garlic
Dessert
Champagne watermelon
9.50 physalis │coconut sorbet
vanilla yogurt │basilButtermilk rosemary crème brûlée
9.50 orange vanilla ice cream │coralchip
Berry tartlet
9.50 pistachio crémeux │chia seeds
champagne soupWhite Valrhona Opalys 33%
10.50 mango sorbet │white sacher cake │salty caramel
Coconut lime pillow (vegan)
9.50 banana curd │pandan foam
mojito sorbet │granola chip