Restaurant ID menu
3 course menu €32,50 p.p.

Soup
Red curry soup
pulled duck │ vegetables pearls
Tomato consommé
hamachi │tarragon oil │chili

Main dish
Ravioli
goat cheese |wild garlic |beetroot |macadamia |aceto balsamic
Tagliatelle alla Contadina
chanterelles |honey tomatoes |truffles
Wiener Schnitzel from Bio veal
pan fried potatoes │side salad
Duet of Iberico pork
broad beans |chickpeas |sweet potato |cherry tomatoes
Scottish salmon
persillade |mussle tatar |chili |bok choy |venere
Cod fillet
lardo di colonnata |porcino mushroom risotto |burned leek |courgette

Dessert
Coffee deluxe
triplet of sweets │coffee of your choice
Pistachio crème brûlée
sour cherry │ganache │mascarpone ice cream
Glass White/Red wine 0,2l: €4,75 Bottle: €14,50
Glass Rose Wine 0,2l: €5,25 Bottle: €17,50