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Restaurant ID menu

3 course menue € 39,50 p.p.

Soup

Soup

  • White asparagus cream soup

    spring vegetables │iberico aspic │herb oil

  • Minestrone (vegan)

    conchiglie │root vegetables │courgette │basil

Main dish

Main dish

  • Linguine (slightly hot)

    white aspargus │peperoncini
    wild herbs │garlic cream

  • Arborio Risotto

    cauliflower │truffle │gorgonzola

  • Wiener Schnitzel from meadow calf

    pan fried potatoes │side salad

  • Saddle of veal with coffee crust

    rhubarb relish │celery │apple
    cardamom │potato rösti

  • Zander fillet

    smoked eel │white asparagus
    pommery mustard puree │onion │herb hollandaise

  • Tuna

    baked sushi rice │bonito flakes
    pointed cabbage mango │unagi

Dessert

Dessert

  • White Valrhona Opalys 33%

    mango sorbet │ white sacher cake
    salty caramel

  • Buttermilk rosemary crème brûlée

    orange vanilla ice cream │coralchip